Buffalo Baked Bean & Chicken Dip
1 stick Unsalted butter
1/2 Cup White onion, diced 1/4"
1/2 Cup Celery, diced 1/4"
1/2 tsp Salt
1/2 tsp Black pepper
1 Tbsp Hot Sauce
8 oz. Cream Cheese, diced 1"
1 Can Serious Bean Co. Buckin' Buffalo Beans
1 lb. Chicken breast, cooked & shredded
Saute vegetables over medium heat until softened.
Add seasoning, hot sauce, and cream cheese.
Reduce heat to low and stir until cream cheese is melted.
Add beans and chicken then simmer for 10 minutes, stirring occasionally.
Serve warm with toasted bread, crackers, or vegetables for dipping.